FIXED PRICE MENU

AVAILABLE TUESDAY THROUGH THURSDAY  

$32.00 for your choice of...
 

SOUP OF THE DAY

ESCARGOT

IN A HOMEMADE PASTA SHEET
WITH BAKED GARLIC AND TOMATOES

WHOLE MILK MOZZARELLA

OVER GREENS WITH ONIONS, TOMATOES
AND CRISPY PROSCUITTO

AND A BALSAMIC VINAIGRETTE

BUTTERNUT SQUASH RAVIOLI
WITH SAGE BROWN BUTTER, SUN DRIED CHERRIES
AND PARMIGIANO-REGGIANO
 
CAESAR SALAD
ROMAINE LETTUCE WITH ROMANO CHEESE,
GARLIC CROUTONS

AND CAESAR DRESSING
AND

 

PAN ROASTED CHICKEN BREAST
WITH WILD RICE, HONEY GLAZED TURNIPS
AND CHESTNUT, APPLE CREAM SAUCE
 
FETTUCCINI
WITH GRILLED SHRIMP AND BEEF TENDERLOIN

WITH DEVIL SAUCE AND HORSERADISH CREAM

HORSERADISH CRUSTED SALMON FILET

WITH GARLIC MASHED POTATOES
AND LEEK CREAM SAUCE
 
GRILLED TUSCAN-STYLE SIRLOIN STEAK
WITH PARMIGIANO-REGGIANO, LEMON, TRUFFLE OIL
AND ROASTED FINGERLING POTATOES 

GRILLED PORK TENDERLOIN

WITH CREAMY POLENTA, BRUSSEL SPROUT LEAVES AND BACON
AND SUN DRIED CHERRY SAUCE
AND

 

LEMON CUSTARD TART

ALMOND COOKIE WITH VANILLA ICE CREAM

CHOCOLATE AND RASPBERRY SSAUCES

THREE FRESH FRUIT SORBETS

WHITE AND DARK CHOCOLATE MOUSSE

OVER RASPBERRY SAUCE

PROFITEROLES WITH CARMEL ICE CREAM

AND CHOCOLATE SAUCE